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Tuscan Soup

Manufacturer: Del Colle
Top-quality raw materials and high-quality local production from our Tuscan agricultural chain.
60/70 minutes traditional cooking, 20/25 in pressure cooker.
Tuscan chickpeas, Tuscan lentils, Tuscan pearl spelt, Tuscan pearl barley, Tuscan cannellini beans and Lucca red beans are the six treasures that make up this all-Tuscan treasure chest of flavours.
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Weight: 400gr


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